At brick & tin, we believe that people should know where their food comes from. Since most food consumed by Americans these days travels hundreds or thousands of miles before making it to a hungry mouth, we have carefully sourced our ingredients from purveyors as close to home as possible. We also believe that it is important for people to enjoy food that is free of hormones, chemicals, or other additives. Meats prepared here are humanely raised in pastures and free roaming ranges. Our purveyors are serious enough about this to pursue and obtain animal welfare certification. We care about our local farmers and support farming that is responsible and sustainable. By doing so, we may help ensure that future generations can share in the same bounty you find before you.
At brick & tin, we believe that people should know where their food comes from. Since most food consumed by Americans these days travels hundreds or thousands of miles before making it to a hungry mouth, we have carefully sourced our ingredients from purveyors as close to home as possible. We also believe that it is important for people to enjoy food that is free of hormones, chemicals, or other additives. Meats prepared here are humanely raised in pastures and free roaming ranges. Our purveyors are serious enough about this to pursue and obtain animal welfare certification. We care about our local farmers and support farming that is responsible and sustainable. By doing so, we may help ensure that future generations can share in the same bounty you find before you.
About Our Farmers
source guide.
Belle Meadow Farm (Tuscaloosa, AL)
Nestled on 13 acres in Tuscaloosa County, Andrew and Laurie Beth Kesterson reap the benefits of the rich, brown soil that surrounds them. The heirloom vegetables which are their specialty thrive from their sustainable farming practices.
Uncompromising principles like exclusively using organic ingredients and permaculture ensure the fields at Belle Meadow remain as biodiverse and productive as possible.
Boyd Harvest Farm (Cullman, AL)
Farming has been in the genes of the Boyd family for multiple generations in Cullman County. The farmland has been in the family for over 100 years, during which natural and sustainable practices have been passed down through the generations from father to son.
Petals From the Past
(Jemison, AL)
The Powell Family specializes in not only propagating and sustaining heirloom varieties of fruits and plants but nurturing and mastering their most delicious qualities. Stewards of Chilton County's rich soil, this family operation supplies consistently impeccable fruits to the finest restaurants in the area.
Snow's Bend Farm
(Tuscaloosa, AL)
A small family-owned, certified organic farm on a picturesque bend of the Black Warrior River in Tuscaloosa County. Margaret Annand David Snow has farmed this uniquely fertile soil for 20 years, pioneering the locally grown movement in the central Alabama region.
Joyce Farms Chicken
(Piedmont, C)
The founding principles of Joyce Farms are simple: better animals, better lives, and better taste. Ron Joyce built his farm on the belief that old-world, heritage breeds of chicken that were raised for generations before modern industry overtook the practice, are superior. He has made the mission of his farm the careful and deliberate restoration of these old breeds of flavorful and natural chickens.
Eco-Products
Eco-Products is the premier brand in sustainable foodservice packaging. We believe big things can happen in small packages, and that a single cup can make a powerful statement. That's why we've developed disposables made from plants and post-consumer recycled content that our customers can keep out of landfills.
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